Chef Job in Canada for Foreigners with Visa Sponsorship

    July 8, 2024
    1560 Rue Sauvé Est, Montréal, Quebec, Canada, H2C2A8, Montréal, Canada
    Job Type


    Are you a talented and passionate Chef seeking exciting career opportunities in Canada? We are currently offering job openings for Chefs, providing employment opportunities with visa sponsorship for qualified foreign professionals. Join our team as a Chef and showcase your culinary skills in the vibrant culinary industry of Canada.

    Job Details:

    • Employer Name: DUMESNIL
    • Position: Chef
    • No of Vacancies: 1
    • Salary: $20.00 hourly / 20 to 40 hours per week
    • Employment Type: Full-time,  Part-time
    • Location: 1560 Rue Sauvé Est, Montréal, Quebec, Canada, H2C2A8


    • No degree certificate or diploma


    • 3 years to less than 5 years

    Job Title: Chef

    Job Summary:

    The Chef will be responsible for overseeing the culinary operations, menu planning, and food preparation in a professional kitchen. This role requires culinary expertise, creativity, and strong leadership abilities. The successful candidate will contribute to creating exceptional dining experiences and delighting guests with their culinary creations.

    Key Responsibilities:

    • Plan and execute menus, considering nutritional requirements, dietary restrictions, and guest preferences.
    • Prepare and cook a variety of dishes, ensuring high-quality standards and presentation.
    • Supervise kitchen staff, providing guidance, training, and performance evaluations.
    • Manage food inventory, ordering, and storage to minimize waste and maintain cost efficiency.
    • Ensure compliance with food safety and sanitation regulations.
    • Maintain a clean and organized kitchen environment, adhering to hygiene standards.
    • Collaborate with other kitchen staff and colleagues to coordinate meal service.
    • Stay updated with industry trends, new techniques, and culinary innovations.
    • Create and test new recipes, incorporating seasonal ingredients and flavors.
    • Develop and maintain relationships with suppliers and vendors.
    • Provide exceptional customer service and address guest inquiries or concerns.

    Required Qualifications and Experience:

    • Culinary arts diploma or equivalent qualification.
    • Proven experience as a Chef, preferably in a professional kitchen.
    • Strong knowledge of culinary techniques, principles, and practices.
    • Proficiency in food preparation and cooking methods.
    • Excellent organizational and time management skills.
    • Leadership and teamwork abilities.
    • Effective communication and interpersonal skills.
    • Attention to detail and creativity in food presentation.
    • Adaptability and flexibility in a fast-paced environment.
    • Knowledge of food safety and sanitation regulations.

    Preferred Skills and Attributes:

    • Experience working as a Chef in Canada or similar environments.
    • Familiarity with Canadian culinary traditions and ingredients.
    • Culinary certifications or awards.
    • Specialization in specific cuisines or cooking techniques.
    • Knowledge of menu planning and cost control.
    • Ability to create menus that cater to diverse dietary needs.
    • Strong problem-solving and decision-making skills.
    • Passion for culinary arts and continuous learning.

    Visa Sponsorship:

    Visa sponsorship will be provided to qualified candidates who meet the requirements of the Canadian immigration process. Our organization will support the successful candidates in obtaining the necessary work permits and visas to work legally in Canada.

    Join our team as a Chef in Canada and unleash your culinary creativity in a thriving culinary industry while enjoying the benefits of visa sponsorship for foreign workers. Take the next step in your culinary career and apply today!

    How to apply for this job?

    Contact person
    Antoine Dumesnil
    Telephone: (438) 408-5905, Email:

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